Green Tea with Whiskey

INGREDIENTS:

• 1 or 2 teabags Pure Green Tea
• 55 ML Scotch Whiskey(  Jonnie walker red)
• 60 ML Soda Water
• Mint sprig.

INSTRUCTIONS

1. Place one large cube of ice in a highball glass 300ml glass/12 oz. Stir until a frost appears on the glass. Pour off any excess water.
2. Add one more cube of ice, then add the whiskey to the glass.
3. Stir exactly 13 times clockwise.add green tea
4. Place another cube of ice in the glass (the ice should fill the highball at this point).
5. Top with soda water and stir three times to incorporate.
6. Garnish with a mint sprig /sea palm.