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Berry Blast with Gordon’s Dry Gin

Berry Blast with Gordon’s Dry Gin

Ingredients:

  • 1 tablespoon Gordon’s Gin
  • 2 teabags Berry Blast (or a berry mix of your choice)
  • ½ tablespoon lemon juice (freshly squeezed)
  • ½ tablespoon simple syrup (optional, depending on your sweetness preference)
  • Ice
  • Fresh berries for garnish Lemon twist or mint sprig for garnish (optional)

Process:

  1. Prepare Your Glass: Fill a highball or cocktail glass with ice.
  2. Mix Ingredients: In a cocktail shaker, combine the Gordon’s Gin, Berry Blast Tea Bags lemon juice, and simple syrup (if using). Fill the shaker with ice and shake well until the mixture is chilled.
  3. Strain and Pour: Strain the mixture into the prepared glass over the ice.
  4. Garnish: Garnish with fresh berries, a lemon twist, or a mint sprig for a touch of flair.
  5. Serve: Enjoy immediately!

This will give you a well-balanced cocktail. Adjust the sweetness or tartness by modifying the simple syrup or lemon juice to suit your taste.

 

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