How to Prepare Apple Dessert Sauce

Ingredients Needed
  • 10 melvins vanilla teabags
  • 2 tablespoons brown sugar
  • 1/2 cup hot water
  • Put 10 melvins vanilla teabags into ½ cup hot water for 4 minutes then remove the teabags from the cup.
  • Combine liquid with butter and brown sugar. Mix well simmer for 2 minutes
  • Use as a dessert topping

Did you know?

Tip 1

As a response to proper service development in the tea gardens of england. Small, locked wooden boxes were placed on the tables throughout the garden. Inscribed on each were the letters 'TIP' stood for the sentence "To insure Prompt Service" If a guest wished the waiter to hurry (and so insure the tea arrived hot from the often distant kitchen) he dropped a coin into the box on being seated "to insure prompt service". Hence the custom tipping servers was created.

Tip 2

Use spent teabags: for nightly and morning eye-smoother. Put teabags in the freexer until they are almost solid (about ten minutes). Take teabags out of the freezer and put them on the eyes. The coolness and soothing properties in the teabags really helps under the eye puffiness and overall tiredness of the eyes. It is a good way to get the most for your money and its natural.

Tip 3

Put used teabags into a jug of water, as it sits, the last few hints of tea goodness seep into the water that can be used to water your house plants. They have never looked better